street food tour marrakech

Marrakech Food Tour – A Taste of Morocco’s Culinary Scene

Posted on Last updated: August 28, 2020

Morocco’s bustling and electrifying city of Marrakech is a feast for all the senses. It dazzles visitors with bursts of vibrant colour, a myriad of lively sounds, and the ever-present heat of the desert.

But it’s the tastes and aromas of the city’s food that will truly blow you away. A variety of cuisines and cultures have influenced Moroccan cooking over the centuries.

And the country’s food has become well-loved all around the world. A trip to Marrakech , the cultural capital of Morocco, would be incomplete without indulging in its thriving food scene.

We recently visited Marrakech and embarked on a food tour through the historic Medina. It was an incredible way to experience a range of Morrocan foods while learning about the city’s culture and history along the way.

Food tours in Marrakech take you to exquisite stalls and restaurants that you’d have trouble finding on your own. And they bring Moroccan street food to life through stories of the city’s past and present.

I highly recommend taking a Marrakech food tour to everyone who visits.

• 1 Recommended Marrakech food tours
• 2.1 Stop 1 – Olives and Spices
• 2.2 Stop 2 – Pastilla and Briouat
• 2.3 Stop 3 – Kefta Sandwich
• 2.4 Stop 4 – Gueddid on Pancakes
• 2.5 Stop 5 – Rfissa and Dessert

Shopping in the souks of the Medina of Marrakech, Morocco

Recommended Marrakech food tours

There are many food tours available in the city. If you want to get a feel for Marrakech after dark, try this street food tour by night .

Alternatively, book this food tour and dinner experience if you’d like to include a tasty sit-down meal.

We really enjoyed the tour we chose, but they all tend to follow a similar structure, and each tour has its own charm. So book one that looks appealing, and get ready for an incredible feast.

Click here to book your own Marrakech food tour!

One of the spices market stalls we visited during our evening Marrakech street food tour

Our Marrakech food tour experience

We chose a night time walking tour of The Medina, which twisted through narrow alleyways and weaved through the bustling souks (markets). These souks are some of the most exotic and bewildering marketplaces on Earth.

The Medina is the old city of Marrakech. This UNESCO World Heritage site dates back to the 11th century and is packed with life and colour. Here you’ll find the most quintessential experience, making it the perfect spot for a food tour.

We started in the Jewish quarter (Mellah), making three stops there before moving on to the more central souks. Here’s a breakdown of our experience.

Enjoying a chicken pastilla and Moroccan tea during a Marrakech food tour

Stop 1 – Olives and Spices

Olives are a culinary staple in Morocco. They have a place in an extensive variety of Moroccan foods, and they’ve earned a permanent place on dinner tables around the country.

So naturally, they’re a popular feature in the souks of Marrakech. The olives are usually cured and often served with olive oil, herbs or spices as a kind of starter.

We stopped by a stall and tasted some of the olives they had to offer. They were delicious and acted as the perfect appetizer for the dishes to come.

Olives on display at one of the stalls in the souq of Marrakech

During this stop, we also dived headfirst into the heady spices of Morocco. A wide variety of Spices are used in Morrocan cooking, and they’re fundamental to the country’s intensely flavourful dishes.

In the souks of Marrakech, you’ll see vibrantly coloured buckets of spices everywhere you look. Our guide explained what each of the spices is used for, allowing us to smell them as he did so.

This was a real highlight of the tour and offered some amazing insights into Morrocan cooking.

A spice selection in the souks of the Medina of Marrakech, Morocco

Stop 2 – Pastilla and Briouat

Next, a short walk through the bustling lanes brought us to some more culinary delights, in the form of pastilla and briouat.

Pastilla is a traditional, sweet-savoury Moroccan pie that brings together a diverse range of ingredients. Traditionally, the dish consisted of slow-cooked pigeon meat and a sweet almond crust with powdered sugar and cinnamon.

But the pigeon is usually substituted with chicken in the modern version. The results are surprisingly fantastic, and we enjoyed the pastilla thoroughly.

The next thing we tried was a briouat, which is a small pastry that’s generally filled with meat, cheese, pepper, and lemon.

They’re usually formed into triangles, and strongly resemble samosas. Ours had a spicy fish filling, which was a tasty treat.

Chicken pastilla, my newly discovered favourite Moroccan dish

Stop 3 – Kefta Sandwich

Kofta, as it’s most commonly known, is ground beef or lamb mixed with a variety of herbs and spices. It’s generally cooked on skewers, but sometimes takes the form of meatballs.

In Morocco, it’s often referred to as kefta. But no matter what you call it, it’s delicious.

At our third stop, we were introduced to the kefta sandwich – which, as you’d expect, is a tasty bit of kefta in some bread. Usually with salad and sauce.

The bread was gorgeous, and the meat really worked in sandwich-form.

Kefta skewers cooking on the grill in Marrakech

Stop 4 – Gueddid on Pancakes

Next, we headed out of the Jewish quarter on foot to explore more of the city’s flavourful offerings.

Our first stop was at a place that made an unusual dish. It consisted of gueddid, (a kind of Moroccan dried meat, very similar to beef jerky) which was served on pancakes.

And it ended up being an unfamiliar but tasty experience!

Check out prices and availability for your Marrakech food tour here!

Savoury pancakes being prepared at a market stall in Marrakech

Stop 5 – Rfissa and Dessert

Next, we walked and talked our way through the lanes of the souks to a stall that served Rfissa. Taking in the life and colour along the way.

Rfissa is a popular chicken dish in Morocco that’s traditionally prepared during a variety of celebrations. Our guide told us that the dish is commonly served to new mothers, three days after their child is born.

It usually contains chicken, fenugreek seeds, onions, lentils, and a kind of shredded pancake called m’semmen, among other things. The one we tried also had dates and eggs in it.

Rfissa – a traditional Moroccan dish usually served to new moms

To top it all off, our guide took us to find some sweet-tooth satisfaction.

After a short walk, we finished the tour with a Jewish dessert made with almonds, milk, cream, and honey.

Drawing our fabulous taste of Marrakech to a close.

Click here to book your own Marrakech food tour

The dessert we had during our Marrakech street food tour

Final thoughts on food tours in Marrakech

A food tour in Marrakech is an essential part of any visit. They’re an awesome way to see the popular areas of the city and immerse yourself in its culture.

And they can help you during the rest of your stay, by teaching you which foods to order and which to avoid.  

I hope you’ve found this post valuable, and that it’s convinced you to try one of these amazing Marrakech tours for yourself!

Tip: For the most authentic experience, I suggest that you stay in one of Marrakech’s riads . They’re wonderful, traditional Morrocan houses with stunning central courtyards.

Looking for more Morocco travel tips? Check out these guides:

• The ultimate Morocco packing list
• Sleeping in the Moroccan desert at Scarabeo Camp
• Marrakech to Ouarzazate day trip review
• The 15 most Instagrammable places in Marrakech

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Marrakech Street Food Tour – Culinaire Tour in Marrakech

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Morocco Tour ID: 42804

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Discover the essence of Marrakech with our Marrakech Street Food Tour. Delight in an unforgettable Culinary Tour through the bustling streets of Marrakech, where every bite tells a story.

• Dive into the soul of Marrakech's culinary scene with our expert guides.
• Spend three hours exploring hidden corners and bustling streets, discovering the city's best-kept food secrets.
• Taste your way through an array of mouthwatering dishes, each one a testament to Morocco's rich culinary heritage.
• Immerse yourself in the sights, sounds, and smells of Marrakech's vibrant street food culture.

Marrakech Street Food Tour – Culinaire Tour in Marrakech Overview

In the heart of Marrakech lies Jemaa el Fnaa, where the air is filled with excitement and the aroma of spices. Meet your friendly local guide here for a culinary journey unlike any other. With a deep love for Moroccan cuisine, our experienced guides will lead you introducing you to the soul of Marrakech's culinary scene. Get ready to explore the vibrant Medina, indulge in authentic dishes, and uncover the cultural stories behind each bite. Join us for an experience where food and tradition meet.

Meet-Up Poin

Gather at the Jemaa el Fnaa nestled in the vibrant heart of Marrakech, where anticipation hangs in the air like the scent of spices. Here, amidst the bustling energy of the city, you'll meet your welcoming and knowledgeable local guide, ready to whisk you away on a culinary escapade like no other. Our very experienced guides who are passionate about Moroccan cuisine will guide you through the maze of flavors. Get ready to embark on a journey of taste and discovery, guided by a friend who knows the soul of Marrakech's culinary scene like the back of their hand.

Introduction to Marrakech's Culinary Scene

Step into the vibrant world of Marrakech's culinary delights as your journey begins with an enchanting introduction to the city's rich gastronomic heritage. Immerse yourself in the diverse food culture that pulses through its streets, and discover the profound significance of food in Moroccan society. Prepare to be whisked away into the heart of Marrakech's bustling souks and markets, where a kaleidoscope of colors and aromas awaits. As you wander through narrow alleyways and vibrant squares, let the sights, sounds, and scents of the city envelop your senses, painting a vivid picture of its bustling culinary landscape. Your adventure takes a delicious turn as you pause at a local eatery renowned for its authentic Moroccan cuisine. Here, indulge in a tantalizing array of traditional dishes expertly prepared by local chefs. From savory tagines to fragrant couscous and flaky pastillas, each bite is a celebration of Morocco's culinary prowess. Next, embark on a sensory journey at a traditional spice shop, where exotic aromas beckon you to explore. Engage your senses as you smell, touch, and taste a variety of spices and herbs, discovering their unique flavors and culinary uses. Let the secrets of Moroccan cooking unfold before you, revealing the essence of its distinctive flavors. No culinary adventure in Marrakech would be complete without satisfying your sweet tooth. Treat yourself to an indulgent selection of pastries, baklava, and freshly baked bread at a local bakery or pastry shop. Pair your sweet treats with refreshing Moroccan mint tea, savoring every decadent bite and sip. As your tour comes to a close, take a moment to reflect on the flavors and memories you've collected along the way. Bid farewell to the bustling streets of Marrakech, knowing that the culinary treasures you've discovered will linger in your heart long after your journey ends.

Cultural Insights and Stories

Embark on a culinary journey through Marrakech, where every dish tells a story of tradition and culture. As you wander through bustling souks and markets, immerse yourself in the vibrant tapestry of Moroccan cuisine. Learn about the rich history and cultural significance behind each dish, gaining insights into traditional cooking methods and culinary traditions passed down through generations. With each savory bite and aromatic sip, you'll experience the true essence of Marrakech's culinary soul. As your culinary adventure comes to an end, raise a toast to the city that tantalized your taste buds and bid farewell to your guide and newfound foodie friends, cherishing memories of a flavorful journey that will linger long after your departure.

Note: Itinerary may be subject to change based on weather conditions, availability, and the preferences of the group.

• The price of the tour includes Tour Guiding, Shared Group or Private Tour, Food and Drinks.
• The tour price does not include hotel pick-up and drop-off.

Q/A: Marrakech Street Food Tour

Describe the street food in marrakech.

Indulge in the culinary delights of Marrakech with our enchanting evening food tour through the vibrant markets and souks. Led by a knowledgeable guide, immerse yourself in the bustling atmosphere of Medina as you discover a world of flavors and aromas.

Begin your gastronomic journey at the iconic Jemaa el-Fnaa square, where the heart of Marrakech comes alive. Follow your guide through the historic souks, packed with fresh produce and local specialties. Witness the artistry of locals as they expertly prepare traditional pastries and observe the lively exchanges between vendors and customers.

As you meander through the maze-like streets of the Medina, venture off the beaten path to uncover hidden gems favored by locals. Enjoy tasting a variety of delicious dishes, including succulent olives and delicious dates.

Experience the sights and scents of Marrakech’s bustling food scene as you witness a méchoui master expertly roast a whole lamb or sheep in a traditional underground oven. Then, retreat to a charming local eatery to indulge in more mouthwatering dishes, such as tangia and kofta, served alongside freshly baked bread.

Throughout the tour, your senses will be enticed by the aromatic spices and fragrant herbs that define Moroccan cuisine . Sample an array of fresh salads bursting with flavor, crafted from the finest locally sourced ingredients.

At the end, you can conclude your culinary adventure with a quintessentially Moroccan experience—a refreshing glass of mint tea enjoyed from the rooftop terrace of a traditional café.

What can I expect from the Marrakech Street Food Tour - Culinary Tour in Marrakech?

Our Marrakech Street Food Tour offers a culinary adventure through the bustling souks and small streets of Marrakech, where you will discover a rich array of flavors and aromas. Led by an expert guide, you will discover delicious dishes and immerse yourself in the vibrant culinary culture of Morocco.

Do you provide hotel pick-up and drop-off?

Hotel pick-up and drop-off are not included in the tour price. However, we can arrange transportation for an additional fee if it needed. Alternatively, you can meet your guide Jemaa El Fna.

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Book below marrakech street food tour – culinaire tour in marrakech, marrakech street food tour, €50.00 per adult, exceed persons, reviews of marrakech street food tour – culinaire tour in marrakech, marrakech street food tour: a culinary and cultural odyssey.

Sarah Verified

My partner and I arrived in Marrakech, excitement buzzing through us. As dusk fell, we embarked on a tour through the city’s winding streets with Rachid, our charismatic guide. He was a master storyteller and comedian, blending history with humor. We were quickly captivated.

As the sun set, we explored Marrakech’s vibrant food scene, from street stalls to elegant restaurants. Each dish was a delightful revelation. Navigating the bustling souks with Rachid, we felt like insiders, tasting not just the food, but the soul of the city. This tour was a perfect 10/10, a truly unforgettable experience.

Exploring Marrakech's Culinary Delights with Desert Morocco Adventure

Emily Verified

Embarking on the Marrakech Street Food tour organized by Desert Morocco Adventure was an absolute delight during our trip! Led by Rachid, our guide extraordinaire, the evening unfolded into a culinary escapade through the city’s vibrant streets. From sizzling street food to lavish traditional fare, every bite was a testament to Marrakech’s rich gastronomic heritage. Highly recommended for foodies seeking an authentic taste of Morocco’s culinary delights!

Marrakech Street Food Delights: An Amazing Culinary Adventure!

Mia Verified

I had the pleasure of joining the Marrakech Street Food tour, and it truly was an unforgettable experience! Rachid, our knowledgeable and humorous guide, skillfully navigated us through the bustling Medina, sharing valuable insights into Moroccan cuisine along the way. With a wide array of delectable dishes to savor, arriving with an appetite is essential. The tour not only introduced us to the diverse range of Moroccan food but also revealed hidden gems within the Medina. A definite must-do in Marrakech, where we had the chance to sample unique delicacies we wouldn’t have discovered otherwise!

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Culinary STREET FOOD TOUR

A cultural, architectural and flavourful experience… Join us on a gastronomic tour in downtown Marrakech, with a visit to different selected stalls out of the bustling multitude. Walk through the Mellah with its market and snacks. Visit the first culinary museum in Africa and discover the spices, goods and knowledge of our ancestors. Stroll through the souks, where you can stop by the famous lamb mechoui area, and sample a variety of Moroccan food, such as msemen, snail soup, tagine, tangia, teas, and the very popular galanga drink.

Duration: Half day

Inclusions:

• Entrance ticket to the museum
• Street food tasting

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Taste of Marrakech : A Food Tour Guide

Welcome to Taste of Marrakech (food tours in Marrakech), your ultimate guide to experiencing the diverse and delicious food scene of Marrakech. Our food tours takes you on a journey through the vibrant streets of Marrakech, where you'll have the opportunity to taste a variety of traditional Moroccan dishes and learn about the city's rich culinary history.

Taste of Marrakech - Authentic Food Tours in Marrakech

Welcome to Marrakech , a vibrant city in Morocco, is known for its rich culture, stunning architecture, and most importantly, its delicious cuisine. The city has a unique blend of flavors and ingredients that have been influenced by centuries of trade and cultural exchange. If you're looking to explore the culinary delights of Marrakech, then look no further than Taste of Marrakech, your one-stop-shop for food tours in the city.

Taste of Marrakech is best food tours in Marrakech , we offer you the opportunity to taste and explore the local cuisine, from street food to fine dining restaurants. Our expert guides will take you on a journey through Marrakech's souks, markets, and hidden alleys, introducing you to the flavors, aromas, and history of each dish.

Our tours are perfect for food lovers who want to discover the real Marrakech and experience the city like a local. We offer both private and group tours, so whether you're traveling solo, with a group of friends, or with your family, we have the perfect tour for you.

Are you looking to discover the vibrant flavors of Moroccan cuisine in Marrakech?

Look no further than Taste of Marrakech! Our food tours offer an immersive culinary experience that allows you to savor the best of Moroccan cuisine while exploring the enchanting city of Marrakech. From fragrant tagines and couscous to savory pastillas and refreshing mint tea, our food tours will take you on a gastronomic journey through the heart of Morocco.

At Taste of Marrakech, we are committed to providing an authentic and unforgettable culinary experience that showcases the best of Moroccan cuisine. So why wait? Book your food tour today and embark on a delicious journey through the flavors of Marrakech! 

📅 Book Your Food Adventure with us Today!

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Must-Try Flavors of Marrakech: A Culinary Journey Through the City's Iconic Foods

Moroccan mint tea is a traditional drink made with fresh mint leaves, green tea, and sugar, often served with Moroccan cakes like "kaab el ghzal" or "chebakia." These sweet treats are a perfect match for the tea's refreshing taste, creating a delicious and cultural experience.

Moroccan tagine is a slow-cooked dish made with meat or vegetables, herbs, spices, and fruits. It's named after the earthenware pot it's cooked in, which allows for a delicious blend of flavors. The dish is often served with bread, and is a staple of Moroccan cuisine.

Moroccan couscous is a flavorful dish made with steamed semolina grains, vegetables, and meat or fish. It's often served with spicy tomato sauce. This traditional meal is enjoyed on special occasions and has a unique taste that's both satisfying and delicious.

Agafay Marrakech Desert

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Marrakech Food Tours

"experience marrakech like a local: food tours with a sustainable twist".

we believe that the best way to experience a new culture is through its food. Our mission is to help visitors discover the rich and diverse culinary traditions of Marrakech, while also promoting sustainable tourism practices and supporting local businesses. 

We work with a team of expert guides and local partners to offer a range of tours and experiences that showcase the best of Marrakech's food and culture, while also giving back to the community.

At Taste of Marrakech, we value authenticity, sustainability, and inclusivity. We believe that food is a powerful way to bring people together, bridge cultural divides, and support local communities. Whether you're a first-time visitor or a seasoned traveler, we invite you to join us on a journey of discovery and taste the true flavors of Marrakech.

We can't wait to share the flavors and stories of Marrakech with you! If you're ready to embark on a culinary adventure through the vibrant streets of this city, we invite you to book your tour with Taste of Marrakech today.

So what are you waiting for? Contact us now to start planning your perfect food tour of Marrakech!"

Taste of Marrakech

Phone . : . 212661428980     Email . : . [email protected]

All rights reserved © Taste of Marrakech | Marrakech - Morocco | 2023

Marrakech: Street Food Tour by Night

Explore the tastes of morocco on this approximately three hour guided tour that will let you sample all sorts of the tastes of marrakech. you’ll wander through the medina with your guide and small group, tasting olives, dates, and much more., what's included, please note.

• 近隣に公共交通機関あり
• 幼児は保護者のひざに乗せてくださるようお願いします
• Not suitable for pets
• Infant seats unavailable
• Wheelchair accessible
• Not recommended for people with heart conditions

What to bring

CONTACT INFO

+212659911414, [email protected], useful links.

Marrakech Street Food Tour by Night

Street food tour by night.

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What's included

• A guided tour of important places
• All meals included
• Beautifully illustrated souvenir map
• Observation and participation in allowed activities
• Professionally guided tour
• Unlimited bottled water
• Personal expenses
• Tips to guide and driver

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More about this tour

Start your tour in Mellah with an introduction to the history of the city's market. Take a stroll through the market where stalls groan under the weight of fresh fruit, meat, poultry, and vegetables. Watch artisans making a local pastry and get a glimpse of how locals haggle in the market. Start experiencing new flavors and enjoy tastings of local foods such as sweet pastries or the traditional charcoal-baked tagine. Ask your local guide about the different types of tagines and the secrets of cooking this traditional Moroccan dish. Receive a local recipe as a unique souvenir for you to take home. Before moving to your next stop, refresh with a delicious almond drink that locals adore. Head to the souks and explore some of the side streets to discover food stops often missed by travelers. Marvel at the vendor's stalls and be amazed by the colors and flavors that you can find there. Try some of the wares on offer including juicy olives and sweet dates. Continue to the maze-like streets of the Medina and see how a méchoui maker prepares the roasted whole lamb or sheep in a pit oven. Visit a hidden restaurant to try even more delicious foods such as tangia and kofte served with freshly baked bread. Take in the smells of saffron, cumin, and fresh herbs as you enjoy exotic flavors. Sample three different types of salads made from fresh local ingredients. Enjoy a magnificent view from the rooftop of a cozy cafe. End your tour in Moroccan style and sip a glass of mint tea together with a local. Admire the beautiful courtyard and the traditional Moroccan decorations such as rugs, mosaics lamps, and fountains. Learn about the tradition and habits of drinking tea, while listening to the local stories from your host.

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The Best Street Food in Marrakech (And Where to Find it!)

Wondering what is the best street food in Marrakech? Here’s the ultimate guide!

Marrakech is one of the best cities to visit in Morocco for its vibrant culture, stunning architecture, and delicious street food.

Marrakech’s bustling souks and winding streets are filled with the aromas of spices, grilled meats, and sweet pastries, making it a food lover’s paradise.

In this blog post, we’ll take a closer look at some of the best street food in Marrakech as well as where to find it!

What Makes the Street Food in Marrakech Special?

The city’s street food culture is a reflection of its rich history and diverse influences. Moroccan cuisine is a fusion of Berber, Arab, and Mediterranean flavors, and street food vendors have perfected the art of combining these flavors in quick and delicious bites.

You’ll find everything from traditional dishes like harira soup and couscous to more modern takes like Moroccan-style burgers and sandwiches.

Exploring Marrakech’s street food scene is not only a culinary adventure, but also a cultural one as one of the reasons Morocco is know for is its intricate gastronomy.

You’ll have the chance to interact with locals, learn about their food traditions, and experience the vibrant energy of the city.

What Makes the Street Food in Marrakech so Popular?

One of the reasons why the street food in Marrakech is so popular is because of its unique blend of flavors.

The food is a combination of traditional Moroccan cuisine and other influences from around the world. You can find everything from tagines and couscous to kebabs and falafel.

The spices used in the food are also a big part of what makes it so delicious. Cumin, paprika, saffron, and cinnamon are just a few of the spices that are commonly used.

Another reason why Marrakech street food is so popular is because of its affordability. You can find a delicious meal for just a few dollars. This makes it an ideal option for budget travelers who want to experience the local cuisine without breaking the bank.

But it’s not just the food that draws people to Marrakech’s street food scene.

It’s also the atmosphere. The streets are alive with activity and the vendors are always friendly and welcoming. You can sit on a plastic chair and enjoy your meal while watching the hustle and bustle of the city around you.

Popular Street Food Dishes in Marrakech

If you are a food lover, you will definitely enjoy the street food scene in Marrakech.

The city is famous for its flavorful and aromatic cuisine, and the street food is no exception.

Here are some of the most popular street food dishes in Marrakech that you should try:

Tagine is a traditional Moroccan dish that is named after the clay pot in which it is cooked.

It is a slow-cooked stew that can be made with a variety of meats (chicken, lamb, beef) and vegetables (potatoes, carrots, onions).

The dish is usually served with bread or couscous.

2. Couscous

Couscous is a staple food in Morocco, and it is often served as a side dish or a main course.

It is made from semolina flour and is usually steamed with vegetables (carrots, turnips, zucchini) and meat (lamb, chicken, beef).

3. Merguez Sausage

Merguez sausage is a spicy sausage that is made with lamb or beef. It is usually grilled and served with bread or in a sandwich.

4. Harira Soup

Harira soup is a hearty soup that is made with lentils, chickpeas, tomatoes, and a variety of spices.

It is usually served during Ramadan and is a popular street food in Marrakech.

You may also like:

• Vegan Food in Morocco
• Marrakech Food: A Guide to the Best Local Eats

4. Maakouda

Maakouda is a fried potato patty that is usually served as a snack or an appetizer. It is crispy on the outside and soft on the inside.

Msemen is a flatbread that is usually served for breakfast or as a snack.

It is made from flour, semolina, and butter and is usually served with honey or jam.

Briouat is a savory pastry that is usually filled with meat (chicken, lamb, beef), vegetables, or cheese. It is usually fried and served as a snack or an appetizer.

9. Snail Soup

Snail soup is a popular street food in Marrakech. It is a spicy soup that is made with snails, vegetables, and a variety of spices.

10. Chebakia

Chebakia is a sweet pastry that is usually served during Ramadan. It is made with flour, sesame seeds, honey, and a variety of spices.

The Best Street Food Tours in Marrakech

If you’re finding the street food in Marrakech a bit overwhelming or you simply want to try it with a local, here are some of the best street food tours in Marrakech:

1. Marrakech Street Food Tour

Experience the vibrant flavors of Moroccan cuisine while exploring the bustling streets of Marrakech with this small-group guided street food tour .

You’ll get to visit several eateries to sample delicious local dishes and share insights into what makes Moroccan food so unique.

With all tastings included, you’ll indulge in the rich and exotic flavors of Marrakech. Discover hidden culinary gems and learn about the fascinating history of Moroccan street food.

2. Marrakech: Street Food Tour by Night

Embark on a mouth-watering journey through the vibrant streets of Marrakech at night on this wonderful tour.

In approximately three hours, you’ll explore the medina with your knowledgeable guide and small group, indulging in ten delicious tastings, including olives, dates, and more.

Visit several food stalls and savor the rich flavors of Moroccan cuisine. End your tour on a high note with kofta in the lively Djemaa el Fna market.

3. Gastronomic and Market Adventure Inside the Medina

Led by a passionate food-loving guide, you’ll explore a Moroccan spice market and witness the lively haggling at a meat market on this tour.

Sample a variety of culinary specialties, including fluffy Berber pancakes and ghoulal, a soup made with snails, and learn about the exotic spices and flavors that make Moroccan cuisine so unique.

Finish your tour with an authentic Moroccan dinner surrounded by the vibrant colors, sounds, and sights of Djemaa El Fna, Marrakech’s central square.

Street Food Markets in Marrakech

If you’re looking for an authentic culinary experience in Marrakech, look no further than the city’s vibrant street food markets.

These bustling marketplaces are filled with a dizzying array of sights, sounds, and smells, offering a glimpse into the daily life of the city’s residents.

Here are three of the best street food markets in Marrakech:

1. Jemaa el-Fnaa

Jemaa el-Fnaa is the beating heart of Marrakech’s street food scene.

Located in the city’s historic medina, this sprawling market is a sensory overload, with vendors selling everything from grilled meats to fresh fruit juice. It’s one of the best things to do in Marrakech at night .

Be sure to try the famous lamb tagine, a slow-cooked stew that’s bursting with flavor.

You can also sample Moroccan delicacies like pastilla, a savory pastry filled with spiced meat and almonds. If you’re feeling adventurous, try the snails – they’re a local delicacy!

2. Rahba Kedima

Rahba Kedima is a smaller, more intimate market located in the heart of the medina.

This market specializes in herbs, spices, and traditional medicines, but it’s also a great place to sample some of Marrakech’s most delicious street food.

Be sure to try the b’stilla, a sweet and savory pastry filled with pigeon meat and almonds. You can also find delicious grilled meats and fresh seafood here.

3. Bab Doukkala

Bab Doukkala is a bustling market located just outside the medina walls.

This market is known for its fresh produce, and you’ll find vendors selling everything from ripe tomatoes to fragrant herbs.

But it’s also a great place to sample some of the best street food in Marrakech.

Vegan and Vegetarian Options in Marrakech Street Food Scene

When it comes to street food in Marrakech, there are plenty of options for vegetarians and vegans.

Moroccan cuisine is known for its flavorful and fragrant spices, and you’ll find that many of the vegetarian dishes are just as delicious as their meaty counterparts.

One popular vegetarian street food is falafel. You’ll find stalls selling these crispy chickpea balls all over the city.

They’re often served in a pita bread with salad and tahini sauce.

Another option is a vegetable tagine, which is a slow-cooked stew made with vegetables like eggplant, zucchini, and tomatoes. It’s typically served with bread or couscous.

If you’re looking for something more substantial, try a vegetarian couscous.

This dish is made with steamed semolina grains and topped with a variety of vegetables like carrots, turnips, and chickpeas. It’s a filling and satisfying meal that’s perfect for a quick lunch.

For something sweet, try a traditional Moroccan pastry called chebakia. These sweet and crunchy treats are made with honey, sesame seeds, and spices like cinnamon and anise. They’re often served with a cup of mint tea, which is a staple in Moroccan culture.

Safety Tips for Street Food in Marrakech

Marrakech is known for its delicious street food, but it’s important to take some precautions to ensure that you stay safe while enjoying it.

Here are some safety tips to keep in mind:

• Choose vendors carefully: Look for vendors who are busy, as this is a good sign that their food is fresh and popular. Avoid vendors who have food that looks old or has been sitting out for a long time.
• Watch your food being prepared: Make sure that the vendor prepares your food in front of you so that you can see that it’s fresh and cooked properly. If you can’t see the food being prepared, it’s best to avoid it.
• Wash your hands: Always wash your hands before eating street food. Carry hand sanitizer with you in case there are no facilities available.
• Be aware of allergies: If you have any food allergies, make sure to ask the vendor about the ingredients before you order. Some street food may contain nuts or other allergens.
• Avoid tap water: Stick to bottled water or other drinks that are served in sealed containers. Avoid tap water, as it may not be safe to drink.
• Be cautious with spices: Moroccan cuisine is known for its strong spices, so be cautious if you’re not used to them. Start with small amounts and gradually increase as you become more accustomed to the flavors.

FAQs About Street Food in Marrakech

What are some traditional street foods to try in marrakech.

Marrakech is known for its delicious street food. Some of the traditional street foods that you must try include:

• Tagine : a slow-cooked stew with meat or vegetables
• B’stilla : a sweet and savory pastry filled with pigeon meat, almonds, and cinnamon
• Harira : a hearty soup made with lentils, chickpeas, and tomatoes
• Sfenj : a deep-fried doughnut-like pastry

What are some of the best hidden restaurants in Marrakech?

If you’re looking for some hidden gems in Marrakech, here are a few restaurants to check out:

• Chez Lamine : a small restaurant serving traditional Moroccan dishes
• Nomad : a rooftop restaurant with stunning views of the city
• Le Jardin : a beautiful garden restaurant with a relaxed atmosphere

What is the most popular dish in Marrakech?

The most popular dish in Marrakech is the tagine. It’s a slow-cooked stew that can be made with meat or vegetables and is served with bread.

How much can I expect to spend on street food in Marrakech?

Street food in Marrakech is very affordable. You can expect to spend between 20-50 MAD (2-5 USD) on most street food dishes.

Is it safe to eat street food in Marrakech?

Yes, it is safe to eat street food in Marrakech. Just make sure to choose vendors who are busy with a lot of customers and who are cooking food fresh in front of you.

What are some must-try foods in Marrakech?

Aside from the traditional street foods mentioned earlier, here are a few other must-try foods in Marrakech:

• Couscous : a dish made with steamed semolina grains and vegetables
• Zaalouk : a salad made with eggplant, tomatoes, and spices
• Pastilla : a sweet and savory pastry filled with chicken, almonds, and cinnamon

Enjoy your culinary adventure in Marrakech!

Street Food in Marrakech: Conclusion

Marrakech is a city that is famous for its vibrant culture, stunning architecture, and of course, its delicious street food.

From the savory tagines to the sweet pastries, the street food in Marrakech is a feast for the senses.

In this blog post, we’ve explored some of the best street food options in Marrakech, from the traditional Moroccan dishes to the international flavors.

Whether you’re a foodie or simply looking to experience the local cuisine, the street food in Marrakech has something for everyone.

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Marrakech Street Food Tour

Marrakech’s vibrant street food scene offers a captivating culinary adventure for the discerning traveler. This small-group tour takes guests on an immersive exploration, guiding them through hidden alleyways and bustling markets to uncover the city’s most tantalizing flavors. Led by knowledgeable local experts, you will savor a tantalizing array of traditional Moroccan dishes , from fragrant tagines to sweet pastries, while gaining insights into the cultural and historical significance of the country’s renowned cuisine. For those seeking an authentic taste of Marrakech, this street food tour promises an unparalleled gastronomic experience that delves into the heart of the city’s rich culinary heritage.

More food tours and experiences we've reviewed

• 3-Day Tour to Merzouga Erg Chebbi With Food & Camel Trek
• Authentic Moroccan Food Tour in Marrakech With Dinner
• The Original Marrakech Street Food Tour

• Small-group guided tour explores Marrakech’s vibrant street food scene, showcasing a variety of local dishes and hidden eateries.
• Tour takes place at night, allowing participants to discover the unique flavors and cultural context of Moroccan cuisine.
• Participants sample 5 to 8 Moroccan dishes, with drinks, bottled water, coffee, and tea provided during the immersive culinary journey.
• Tour starts and ends at the Café de France in Marrakech, which is easily accessible via public transportation.
• Cancellation policy offers a full refund for bookings canceled up to 24 hours in advance, providing flexibility for participants.

More tours and experiences nearby.

• Atlas Mountains and 3 Valleys & Waterfalls – Camel Ride Marrakech
• 3 Days Desert Tour From Marrakech To Merzouga Dunes & Camel Trek
• Marrakech to Fez via Merzouga Desert 3 Day Morocco Sahara Tour
• From Marrakech: Desert & Atlas Mountains Day Trip With Camel Ride

Tour Overview

The small-group guided street food tour in Marrakech allows visitors to explore the city’s vibrant Moroccan cuisine and sample an array of local dishes .

Led by knowledgeable guides, the tour takes guests on a walking adventure through hidden spots in Marrakech, uncovering the flavors and aromas that define the local food culture.

Along the way, you will savor 5 to 8 different Moroccan specialties, accompanied by drinks, bottled water, coffee, or tea.

This immersive experience offers a unique opportunity to discover the true essence of Marrakech’s culinary landscape, providing an unforgettable glimpse into the city’s rich gastronomic traditions.

Tour Details

The tour takes place at night, allowing visitors to experience the vibrant energy of Marrakech’s streets under the evening sky.

During the approximately 2-hour experience, you will sample 5 to 8 different Moroccan dishes and enjoy some drinks, complemented by bottled water, coffee, and/or tea.

This culinary adventure offers a chance to discover the rich flavors and unique preparations that characterize Moroccan cuisine. From savory street food favorites to sweet treats, the tour provides a comprehensive introduction to the local delicacies.

With a focus on hidden gems and off-the-beaten-path eateries, the experience immerses guests in the authentic tastes and vibrant atmosphere of Marrakech.

Meeting and Pickup

The meeting point for the Marrakech Street Food Tour is Café de France in Marrakech, and the tour ends at the same location as the starting point.

The tour starts at 6:30 pm , providing ample time to explore the hidden spots and sample local dishes throughout the evening.

The meeting point is conveniently located and easily accessible via public transportation.

After an immersive culinary journey through Marrakech’s vibrant food scene, guests will return to the starting point, having experienced a rundown of the city’s diverse cuisine.

Cancellation Policy

Customers can cancel the Marrakech Street Food Tour up to 24 hours in advance for a full refund, but any cancellations made less than 24 hours before the tour start time won’t be eligible for a refund. Plus, changes to bookings less than 24 hours before the tour are not accepted. The tour may also be canceled due to poor weather conditions or insufficient participants, in which case an alternative date or a full refund will be offered.

Exploring Moroccan Cuisine

On the Marrakech Street Food Tour, travelers can explore the rich and diverse cuisine of Morocco, savoring a variety of local dishes that showcase the country’s unique culinary traditions.

From spicy tagines to fragrant couscous, the tour offers a chance to explore the flavors that have defined Moroccan food for centuries.

Participants will sample a range of street food specialties, including savory pastries, grilled meats , and sweet delicacies, all while learning about the cultural and historical context behind these beloved dishes.

With knowledgeable local guides leading the way, the tour provides an immersive and authentic taste of Moroccan gastronomy, leaving visitors with a deeper appreciation for the country’s vibrant food culture.

Discovering Hidden Spots

As participants enjoy the vibrant food scene, the Marrakech Street Food Tour also takes them on a journey through the city’s hidden enclaves , unveiling the lesser-known spots that are the domain of locals. The tour guides lead the group through winding alleyways , past unassuming doorways, and into the heart of Marrakech’s culinary culture.

Tucked-away spice markets where vendors hawk an array of fragrant seasonings.

Family-run eateries serving traditional tagines and couscous dishes.

Intimate courtyard cafes offering mint tea and sweet pastries.

Vibrant neighborhood souks bustling with artisans and craftspeople.

These hidden gems provide a glimpse into the authentic Marrakech , far from the bustling main squares and tourist traps.

Small-group Guided Experience

The small-group guided nature of the Marrakech Street Food Tour provides participants with a more intimate and personalized experience , allowing them to delve deeper into the city’s culinary landscape.

With a maximum of 10 travelers, the tour offers a close-knit atmosphere where guests can interact directly with the knowledgeable guide and fellow foodies.

This small-group format enables the guide to tailor the itinerary and pace to the group’s preferences, ensuring everyone has ample opportunities to sample a diverse array of local dishes and uncover hidden food gems.

The guided experience also ensures safety and navigation through the bustling streets, allowing participants to fully immerse themselves in the sights, sounds, and flavors of Marrakech’s vibrant food culture.

Food Tastings Included

Along With the guided experience, the Marrakech Street Food Tour includes a diverse array of authentic Moroccan delicacies for participants to savor.

Across 5 to 8 tastings, the tour allows visitors to sample an enticing variety of local dishes and beverages, providing a comprehensive introduction to the vibrant flavors that define Moroccan cuisine.

The tour features a selection of iconic street foods, such as:

• Spicy Lamb Sausage (Merguez)
• Steaming Mint Tea
• Flaky Bisteeya (Savory Pastry)
• Sweet Almond Pastries

Complemented by bottled water, coffee, and tea, these food tastings offer a delightful and immersive exploration of Marrakech’s gastronomic heritage, leaving participants with a deeper appreciation for the depth and complexity of Moroccan culinary traditions.

Here's a few more nearby tours and experiences we think you'll like.

• Marrakech to Merzouga 3 Days 2 Nights Sahara Desert Tour
• Hot Air Balloon Flight Over Marrakech With Traditional Breakfast
• Atlas Mountains & 5 Valleys Tour From Marrakech – All Inclusive –
• Agafay Desert Package, Quad Bike, Camel Ride and Dinner Show
• Marrakech Day Trip to Agafay Desert, Atlas Mountains & Camel Ride
• Atlas Mountains, 3 Valleys & Agafay Desert From Marrakech-Daytour

Frequently Asked Questions

What should i wear on the tour.

Comfortable, casual clothing is recommended for a food tour. Wear lightweight, breathable fabrics that allow easy movement and don’t restrict eating. Consider closed-toe shoes for walking and bring a light jacket in case of cooler evening temperatures.

Can I Bring My Own Camera?

Yes, participants can bring their own camera on the tour. The tour allows guests to capture their experience and explore the local cuisine and hidden spots. However, they should be mindful not to disrupt the tour or other participants.

Are Vegetarian/Vegan Options Available?

Yes, the tour typically offers vegetarian and vegan options. Travelers can inform the tour operator of any dietary restrictions when booking, and the guide will accommodate them during the food tastings.

Can I Request a Private Tour?

Yes, customers can typically request a private tour. Many tour operators offer this option, allowing for a more personalized experience and flexible itinerary. However, the availability and pricing may vary depending on the provider’s policies and the group size.

How Much Spending Money Should I Bring?

The amount of spending money needed depends on the tour details and one’s personal preferences. Generally, it’s recommended to bring enough for any additional food, drinks, or souvenirs you may want to purchase during the tour.

Not for you? Here's more of our most recent tour reviews happening neaby

• Day Trip In Ourika Valley
• Camel Ride in Marrakech With Hotel-Pick up and Drop-Off Included
• ATV Marrakech Quad Bike Desert Palmeraie
• Atlas Mountains & Ourika Valley Private Day Trip From Marrakech
• Essaouira-Full-Day-Trip-From-Marrakech
• Experience Marrakech: Gastronomic and Market Adventure Inside the Medina
• Cooking Classes Farm to Table Marrakech
• Atlas Mountains & 3 Valleys Private Tour From Marrakech
• Atlas Mountains and Berber Villages & Waterfalls With Camel Ride
• Marrakech: Atlas Mountains, Three Valleys, Berber Villages Day Trip & Camel Ride
• Camel Ride, Quad Bike Adventure and Spa Treatment in Marrakech
• From Marrakech Full-Day Tour to Agadir
• Marrakesh: Agafay Desert Magical Sunset Dinner With a Show
• Moroccan Cooking Class With Market Visit and Meal
• Sunset Camel Ride Tour in Marrakech Palm Grove

The Marrakech Street Food Tour offers a captivating culinary adventure , immersing participants in the vibrant flavors and cultural richness of Moroccan cuisine.

Led by knowledgeable guides, the tour provides an opportunity to discover hidden eateries and sample a tantalizing array of local dishes, delivering a deeper appreciation for the country’s diverse food heritage.

This small-group experience promises an unforgettable gastronomic journey through the vibrant streets of Marrakech.

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Don’t Leave Marrakech Without Trying These 12 Amazing Street Foods

Moroccan food is my favorite cuisine in the world, and I’m super excited to share this list of all of the best street foods in Marrakech. Keep reading this guide for everything you need to know about the phenomenal street food in Morocco & Marrakech; its history, where to get it, and how much it usually costs!

FYI: Some links on my site are affiliate links that help support my site at no additional cost to you. Read more on my privacy policy page.

Take A Street Food Tour!

✔️ Learn More About Moroccan Culture ✔️ Avoid Getting Harassed & Scammed! ✔️ English-Speaking Guide

12 Best Moroccan Street Foods to Try in Marrakech

1. moroccan snails (also called babbouche or ghlal) .

Strolling through Jemaa el Fna square at night you’ll see a row of stalls piled  high  with steaming snails still in the shell. To this day I have no idea where they come from! There are always so many snail vendors every night and I’ve never seen a single snail in Morocco (I guess they all go straight to the pot?). Honestly, I can’t say I appreciate the taste of this snack but for the more adventurous eater, it’s an experience that should be missed. Moroccan Escargot (Babbouche) is very different from the French counterpart: instead of butter, the snails are cooked in spices, and instead of fancy restaurants, Babbouche is quintessential Moroccan street food. 

👉 Where to Get: Jemaa el Fna square after 5 PM always has Babbouche/Ghlal   brewing! 

Fun Fact:  Babbouche is considered a folk medicine in Morocco – It’s said to be able to cure anything from the common cold to fertility issues!

2. Tagine (Kofta, Lamb, Chicken, Berber)

Tagine (also spelled Tajine) is synonymous with Morocco – it’s named after the cone-shaped pot in which the food is cooked, and then also served. Tagine is delicious and popular with tourists because the dish it’s served in is a beautiful presentation. There’s a certain way you’re supposed to eat Tagine; you need to take a small piece of Moroccan bread in your right hand (never left!) and scoop up the contents. Traditionally, people don’t use forks and knives for this dish. Tagines are also typically eaten communally, with everyone scooping from one big pot. 

👉 Where to Get: You’ll find Tajines served everywhere in Morocco, from 5-star restaurants to street food stalls.

💰 Budget Eats: A fancy tagine can cost $20, but the tagines you get on the street where the locals go usually cost more like $2-3.

Most Common Types of Tagines

✔️ Kefta Tagine: Resembling Shakshuka, this tagine has a tomato sauce base with little meatballs, and then eggs are poached in the sauce.

✔️ Tagine du Poulet: Chicken tagine is often served with preserved lemon (a Moroccan classic) and green olives.

✔️ Tagine D’Agneau: My favorite! This slow-roasted lamb tajine is often served with fruits, like prunes or apricots, and a sprinkle of almonds.

✔️ Tagine du Berber: Named after the Berber (also called Imazighen) people that are indigenous to Morocco, this tagine is lighter on meat and heavier on vegetables. Berber tagines usually have potatoes, zucchini, carrots, and peas + a protein.

3. Mechoui (from Mechoui Alley in Marrakech) 

Mechoui Alley is a little area off of Jemaa El Fna square where there are a handful of shops devoted to the dish. Mechoui is a whole slow-roasted lamb that’s sold by weight and eaten with Moroccan bread. The shops in Mechoui Alley have been cooking lamb for generations, but you won’t see any meat roasting in their kitchens. This is because the lamb is all roasted  underground , with the only access point being a hatch in the floor.

👉 Where to Get: The most famous restaurant in Mechoui Alley is Chez Lamine.

Fun Fact:  Chez Lamine is owned by a man whose father would make Mechoui for the late King Hassan II. In Mechoui Alley you can buy Mechoui by the KG, which is usually a leg of lamb still on the bone, Tangia, or a whole sheep’s head!

Type of Mechoui: Tangia

When I first came to Marrakech everyone kept telling me to try Tangia – I kept saying I had, thinking they were saying Tagine 🤦‍♀️. Tanjia is a totally different thing; it’s just lamb, cubed, and incredibly slow-roasted with a bit of cumin and salt. You buy it by weight, at Chez Lamine 1/2 KG of Lamb is 75 Moroccan DH ($8) and 1 KG is 150 DH ($16). 

Type of Mechoui: Whole Roasted Sheep’s Head (Also Called “Ras”)

I was dining with a vegan friend in Mechoui Alley so I didn’t partake in this treat and stuck to the Tangia, but whole roasted sheepshead is a Moroccan specialty that you can get in Jemaa el Fna square proper but locals know to go off to Mechoui Alley for the real deal. 

Tip:  Apparently the eyeball is considered the tastiest part of this dish, so if you’re not squeamish and looking for a culinary adventure give it a try!

4. Pigeon Pastilla (also called B’stilla) 

Moroccan Pigeon Pastilla (yes! It actually has pigeon in it) is sweet, spicy, and savory. The pigeon filling is spiced with cardamom, cumin, cinnamon, ginger, and saffron – while the dough is really similar to a flaky filo dough you would find in something like baklava. To further add to the sweet/savory combo, B’stilla is usually served sprinkled with powdered sugar! It’s delicious.

Where to Get: I would recommend getting these from a higher-end cafe since B’stilla is more of a special occasion food, but they do also sell it on street carts!

5. M’semen: Moroccan Crepe (But it’s Better Than a Crepe) With Savory & Sweet Filling

M’semen (or Msemmen) is a Moroccan pastry that’s like a combination of a French Crepe and an Indian Paratha. It’s AMAZING. You can get M’semen stuffed with savory or sweet fillings, my favorite filling is with honey. You can get lots of different fillings and one M’Semen only costs 5-10 DH (less than $1). 

Tip:  Always make sure you’re getting fresh M’semen that’s being fried right in front of you! It’s 1000x better that way. 

6. NossNoss Coffee: Moroccan Cappucino

NossNoss literally means “half-half”, as in half milk and half coffee. It’s the Moroccan take on a latte or cappuccino, and lovely to order because it comes out with clear layers of milk and coffee. Morocco doesn’t have a huge coffee culture, the preferred beverage is usually tea. You’ll likely be able to find an Americano at any tourist cafe, but at the local spots, there usually is only Cafe Noir (espresso) and NossNoss.

Tip!   While I believe Morocco is safe for women travelers, there are some cultural differences to remember. For example, if you see only men in a coffee shop, that might be a “male-only” cafe.

7. Moroccan Mint Tea: Served Everywhere & With Every Meal

I’m putting this on the list of things you should try in Marrakech, but it would be almost impossible to leave Marrakech  without  trying Mint Tea. Mint tea is served with every meal, and offered on every occasion – it’s almost more common than water! 

There is a whole ritual around tea in Morocco; first, you steep the tea of black tea leaves with dried mint, then a large cube of sugar is added to the pot. To incorporate the sugar and the tea together, the tea is then poured from up high (seriously, the higher the better), and then the process is repeated 3 or more times by pouring the cup of tea back into the teapot. Pouring it from up high makes the sugar in the tea frothy, which is a desirable quality – the frothiness is also supposed to make the tea less bitter, but the tea already usually has a  ton  of sugar to do that. 

Tip!   I’m always trying to be healthy while traveling so I asked for my tea without sugar, big mistake! Mint tea is incredibly bitter – it definitely needs a sweetener. 

8. Grey Wine – “Vino Gris” – Moroccan Local Wine

Not exactly a “street food”, but I wanted to include Vino Gris on this list because it’s uniquely  Moroccan. Alcohol is forbidden in the Muslim religion, so it isn’t super common in Morocco, but they do still have wineries and vineyards. Grey Wine is actually a type of Rosé; it’s made from red grapes in the style of white wine.

👉 Where to Get: My favorite place for a relaxed glass of Vin Gris (Grey Wine) in Marrakech was Cafe Árabe in the Old Medina. You sit on big pillows on the floor with low tables and it’s very romantic, they also have hookah. 

Fun Fact:  I’m not sure how true this is, but someone told me on my first trip to Morocco that the rule in Marrakech is no alcohol could be consumed in view of the Koutoubia Mosque. To get around this rule, people just started building bars without windows 😂. 

9. Bissara Soup & Moroccan Lentil Soup: Staples of Street Food Eaten at Breakfast With Crusty Bread

Lumping these two together because you should have at least one before leaving Morocco! 

Bissara Soup

Sometimes written as Soupe de fève, Bissara soup is made from the puree of dried fava beans, and always served with a side of wonderful crusty Moroccan bread. I had an elevated version of this dish when I was in Casablanca at La Sqala Cafe, but Bissara is typically simple food – eaten usually at breakfast, you’ll find shops & stalls serving Bissara by the ladle-full along the streets of the souks. 

Lentil Soup

Moroccan lentil soup is probably one of the most popular culinary exports from the region. I know I’ve definitely had it at some trendy vegetarian cafes in NYC at some point or another. Similar to an Indian Dal, Moroccan lentil soup is popular for a good reason; it’s tasty, spicy, filling, and  incredibly  cheap. When I was staying in the gorgeous beachside village of Taghazout my typical meal would be a Moroccan lentil soup and a mint tea, totaling less than $1.

10.  Fresh  Pomegranate Juice

You’ll see mixed juice vendors in Jemaa El Fna Square in Marrakech, but the locals don’t go there! The locals frequent orange and pomegranate juice vendors in the streets of the Medina. The juices are made right in front of you, and you can see they’re not watered down at all – I had never had fresh-pressed pomegranate juice before coming to Morocco, it’s  lovely.  There are no set locations for the juice vendors, you’ll see them out in the daytime rolling their carts through the souks. I’ve had luck finding the juice vendors in Place Des Epices square in Marrakech front of my favorite cafe, Cafe des Epices. 

Tip!  I didn’t have a problem getting sick in Morocco, but I have read that it’s important to make sure juice is pressed fresh in front of you so you know it’s not thinned out with tap water.

10. Couscous (But Only on Fridays) 

Couscous is the national dish of Morocco. It’s typically served only on Fridays, which is the Muslim holy day, and eaten from a large platter communally. At tourist restaurants, you can find couscous served any day of the week; but for some local spots – you won’t find anything on the menu  but  couscous on Fridays! 

What is Couscous?

Couscous is a dish of steam-cooked meat and veg, much like a Tagine, but with a base of teeny tiny balls of semolina (similar to past). Instead of a Tagine, the special pot couscous is cooked in is called a Couscousiere. The proper way to eat couscous is with your hands, but instead of using bread as a scooper you take the couscous itself in your hand and roll the pliable little balls of semolina into a bite-sized piece. 

11. Moroccan Pastries (also called Sweetmeats)  

Strolling the souks in the old medina you won’t be able to miss sweetmeat stalls; piled high with every confection imaginable, they are truly a sweet tooth’s dream. Moroccan pastries/cookies/sweetmeats have a lot in common with other Arabic desserts, as well as Indian. I actually had my first Jalebi in Morocco, but they’re called Zalabia in North Africa! Common ingredients in Moroccan Sweetmeats are pistachios, walnuts peanuts, almonds, dates, figs, rosewater, and (of course) sugar. 

Tip!  I see a lot of tourists get overcharged for these, they should be between 2-5 DH per piece (.25 – .5 USD). 

12. Sandwich Mixte – Spicy Sandwich Full of Many Different Types of Meat

I swear this is the best sandwich you’ll ever have for $1! A Sandwich Mixte (also called Petit or Grand Mixte) is a combo of ground meat, sausage, turkey, and liver – and then you can pick to have it topped with an egg or a slice of cheese. It sounds like a lot but once they add spices and salsa it’s 👌. 

Tip:  The street food stall Chez Hicham near Jemaa el Fna in Marrakech sells Sandwich Mixte for 10 DH ($1). Perfect for backpackers! 

Katie Caf, founder of Katie Caf Travel, is a seasoned travel expert who has explored over 30 countries and lived abroad in places like Egypt, Morocco, Mexico, India, Indonesia Thailand, Europe, and the USA. Her goal is to help other traveler see the world by providing first-hand accounts of what to expect on the road.

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Food Tour Marrakech

Taste authentic and delicious Maroccan flavors!

Food Tour Marrakech takes place in Marrakech, a unique city in Morocco. Marrakech’s cuisine is heavily influenced by traditional Moroccan dishes, as well as North African and Middle Eastern cuisine, resulting in a delicious and diverse food scene. Some must-try dishes include tagine, a type of slow-cooked stew made with meat, vegetables, and spices, and couscous, a staple dish made from steamed semolina.

With Food Tour Marrakech visitors can also sample the city’s famous street food, including savory pastries and kebabs, as well as its sweet treats, such as baklava, a flaky pastry made with phyllo dough and honey. Whether savoring traditional dishes or exploring new flavors, Marrakech is the perfect destination for food lovers looking to experience the best of Morocco.

Authentic tours

The food of Marrakech is unique, as well as each tour. In each activity, food, learning and good vibes are guaranteed.

Marrakech preserves many things from the past and during the tours you will be able to see ancient architecture.

Meet people

Meeting new people is always nice and much better if you are sharing or cooking delicious food.

Food tours in Marrakech

Marrakech food tour

Price: 54 USD

Eat like a local and go deep into Moroccan cuisine in ways you couldn’t on this small group tour.

Marrakech food & market tour

Price: 50 USD

Experience a spice market and the height of the hustle of Marrakech’s central square.

Marrakech dinner & camel ride

Price: 22 USD

Enjoy a unique dinner and a sunset camel ride in the magical Agafay desert in Marrakech.

Marrakech food

Marrakech Food invites you to embark on a sensory journey through a culinary landscape that shows the city’s rich history and diverse cultural heritage. The heart of Moroccan cuisine beats in Marrakech, where the aromatic spices, fresh herbs, and bold flavors create a tapestry of tastes that captivate the palate.

Delight in the iconic tagines, slow-cooked stews that meld savory meats, aromatic spices, and a symphony of fruits and vegetables. Whether it’s lamb with prunes, chicken with preserved lemons, or a vegetable medley, each tagine is a testament to the city’s mastery of slow-cooking and flavor infusion.

Djemaa el Fna Square

The bustling Djemaa el Fna square transforms into a culinary spectacle as the sun sets, with food stalls offering a dizzying array of Moroccan street food. Savor classics like merguez sausages, grilled sardines, and harira soup, a hearty blend of lentils, chickpeas, and aromatic spices, a quintessential Moroccan dish enjoyed during Ramadan.

Marrakech’s medley of flavors extends to its iconic couscous, intricately prepared and served with a variety of succulent meats and vegetables. Pair this staple dish with traditional mint tea, a symbol of Moroccan hospitality, often poured ceremoniously to heighten the dining experience.

15 Food Tours You Can’t Miss – Taste Your Way Around the Globe!

Posted: June 26, 2024 | Last updated: June 26, 2024

For those who love to explore the world through their taste buds, culinary tours offer an immersive way to experience a destination’s culture, history, and traditions. Food is a universal language, and these tours are designed to guide you through the vast array of global cuisines, from bustling street markets to high-end dining experiences. 

Whether you’re a seasoned foodie or a culinary novice, these 15 culinary tours will tantalize your palate and enrich your understanding of local flavors and cooking techniques. Get ready to embark on a mouth-watering journey that will take you to some of the world’s most flavorful destinations.

Street Food Tours in Bangkok, Thailand

Explore the bustling streets of Bangkok, sampling iconic dishes like Pad Thai, Som Tum, and Mango Sticky Rice.

Wine and Cheese Tasting in Bordeaux, France

Delve into the world of fine French wines and cheeses in the picturesque vineyards and cellars of Bordeaux.

Pasta Making in Bologna, Italy

Learn the art of making authentic Italian pasta in the culinary heart of Italy.

Tapas and Flamenco in Seville, Spain

Combine the flavors of Spanish tapas with the passion of Flamenco in the vibrant city of Seville.

Sushi and Sake Experience in Tokyo, Japan

Discover the delicate art of sushi making and sake tasting in Tokyo, the birthplace of sushi.

Chocolate Making in Brussels, Belgium

Indulge in the rich, creamy world of Belgian chocolate by joining a hands-on chocolate-making workshop.

Street Food Safari in Marrakech, Morocco

Navigate the colorful markets of Marrakech, sampling traditional Moroccan street food.

Barbecue Trail in Texas, USA

Embark on a flavorful journey through Texas’s best barbecue joints, tasting various styles of American BBQ.

Spice Tour in Kerala, India

Experience the aromatic world of Indian spices with a tour of spice plantations in the lush landscapes of Kerala.

Pintxos Tour in San Sebastián, Spain

Enjoy the unique Basque culinary tradition of pintxos (small tapas) in the gastronomic city of San Sebastián.

Winery Tour in Mendoza, Argentina

Savor the bold flavors of Argentinian wines with a tour of the vineyards and wineries in Mendoza.

Cooking Class in Hanoi, Vietnam

Take a cooking class in Hanoi to learn the secrets of Vietnamese cuisine, including Pho and Spring Rolls.

Food Market Tour in Mexico City, Mexico

Explore the vibrant food markets of Mexico City, tasting local specialties like Tacos, Tamales, and Churros.

Seafood Tasting in Cape Town, South Africa

Enjoy the freshest seafood along the stunning coastlines of Cape Town, including oysters, crayfish, and local fish.

Gourmet Food Walk in Copenhagen, Denmark

Discover New Nordic Cuisine with a gourmet walking tour in Copenhagen, including a visit to the renowned Torvehallerne food market.

Culinary tours are an incredible way to dive deep into a destination’s culture and gastronomy. Each of these 15 tours offers an authentic and unforgettable culinary experience, allowing you to savor the world’s diverse flavors and culinary traditions.

Whether you’re enjoying street food in Southeast Asia or fine dining in Europe, these culinary adventures are sure to leave you with lasting memories and a deeper appreciation for global cuisines. Pack your appetite and embark on a culinary journey that’s sure to delight every food lover’s palate!

Timeless Taste: 20 Boomer Superfoods That Are Making a Comeback

Discover the forgotten superfoods of the boomer generation! From liver to sardines, these nutritional powerhouses are making a comeback. Join us as we rediscover these classic ingredients and their health benefits. Let’s dive into the world of boomer superfoods together! Timeless Taste: 20 Boomer Superfoods That Are Making a Comeback

21 Everyday Grocery Items That Are Loaded With Chemicals

Grocery shopping can seem like a science experiment, with many products packed with artificial additives instead of nutrients. While convenient and tempting, have you considered what’s really in these items? 21 Everyday Grocery Items That Are Loaded With Chemicals

18 Must-Eat Foods for a Longer Life

In the quest for a longer life, certain foods can make a big difference. From everyday staples to exotic finds, these options span various budgets and might surprise you. Who knew the secret to longevity could be right in your pantry or at the grocery store? 18 Must-Eat Foods for a Longer Life

22 Cheap Foods Only Americans Love

In America, where creativity knows no bounds in the kitchen, some foods are both cheap and uniquely American, raising eyebrows in curiosity. Let’s explore these budget-friendly eats that have become staples in the American diet, for better or worse. 22 Cheap Foods Only Americans Love

20 Places Where You Can Enjoy an Old-Fashioned Life

Escape to places where time stands still and tradition thrives! From cozy American towns to serene countryside getaways worldwide, these destinations offer a break from the chaos of modern life. Whether you’re seeking a simpler lifestyle or a nostalgic retreat, these spots promise affordability and undeniable charm. 20 Places Where You Can Enjoy an Old-Fashioned Life

The post 15 Food Tours to Take Your Palate from Street to Gourmet first appeared on elpasoNY.com .

Featured Image Credit: Shutterstock / Kevin Hellon.

For transparency, this content was partly developed with AI assistance and carefully curated by an experienced editor to be informative and ensure accuracy.

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