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The charm of Cape Mentelle in the Margaret River

Some places just get it. They understand that guests prefer be treated as friends and not as visitors. On a recent visit to the Margaret River wine region in Western Australia I experienced all levels of hospitality.

Prior to our visit I had reached out to various wineries to book tours and visits. Most of them offer only one scheduled tour on Saturday morning and some don’t even run tours in the weekends. Even the largest wineries are relatively small by international standards and the tours are usually ran by the very knowledgeable staff in the Marketing, Hospitality or even Winemaking departments.

As a guest at such personal and often family-run Estates genuine gestures of passion and love for the wine industry and the land always go a long way to leaving a mark on the travelers mind.

This was the case at Cape Mentelle.

Originally started by one of the pioneer winemakers in the region, Hohnen , and later sold to Moet Hennessy , Cape Mentelle is a relatively small operation ran like a modern production house with a strong heart for the region and the wine industry. With a production oscillating around the 1,700 tonnes a year.

We arrived at 11,30am to be greeted by Rob, the Cellar Door Manager, and right from the start we knew we were in capable hands. Rob was possibly the proudest person we talked to in our 3-day tour of the region. His detailed-oriented explanations and his passion about the intricate story of the region and the technicalities of winemaking in the area were contagious.

We walked along the oldest vines, planted right in front of the Estate’s parking lot and surrounded by a fence designed to keep the cattle in during the fertilizing month-long grazing period. The fences were also built with wildlife corridors in mind. Half way through our walk along the fading greenery of Autumn we spot a kangaroo and a little joey at the end of a row. They are relaxing, intently staring at us like only Kangaroos know how, and giving us the most pinturesque of shots.

Rob shares the origin of the region, story that we will hear a few more times, told and retold by every passionate winemaker in the region, particularly from the founding four wineries: Cullen Wines , Voyager Estate , Leeuwin Estate and Cape Mentelle.

He speaks with the involvement of somebody who truly does what he loves best.

Margaret River wineries share a lot of the procedures and techniques among themselves. Cane pruning is common, alternating every year the branches that are being pruned as opposed to the usual horizontal pruning methods. More time-consuming but believed by the regional viticulturists to produce richer grapes.

Several of the vineyards are seeded with vegetables high in carbon dioxide which will be both food for the herds of sheep that will be released in the vineyards soon and strong fertilizer to the soil. As is common in many a New World wine region vineyards have water systems in place should the summer be unexpectedly dry.

Margaret River is known for having consistent and predictable weather always within the necessary ranges but the viticulturists are extra careful in such small Estates.

Gladstone, considered by many the region’s father, anticipated that the soil of the Margaret River would be well suited for Bordeaux varieties. The soil is made of gravel and granite, both poor terrains to grow vegetables or other farm produce but perfect for vines. Its metal traces, proof of the region’s former mining glory, do not provide any nutrients to the vines but allow for the water and organic fertilizers to drain fast to the lower levels of the soil. The vines need to struggle to reach these lower levels, growing strong roots and providing valuable bunches for wine making.

We receive a masterclass in wine making and viticulture under the warm sunrays at the end of summer.

With clear origins in mind and an understanding of what makes the Margaret Region area such a favorable terroir for growing vines we return to the cellar to tour the winery.

Seen as the harvest season ended 3 weeks prior the winery is starting to go into lethargy. The machinery, clean and tidied away, is one of the most advanced and modern set we will see. In particular, Rob shares the details of an impressive machine I have never seen before: an optimal berry-sorting machine. Capable of cleaning the bunches from uneven grapes, discolorations or any matter other than grape at a high speed this is a perfectionist’s dream.

The Cellar Door and the Cellar are all in a compact area in the Estate. The Cellar Door is preceded by a large green lawn where Cape Mentelle projects movies during the summer months. A few large old trees provide shade. The trees are audited every year to ensure that they are safe for everyone.

Rob reiterates they projected 100 movies during the last season. Other than that, the cellar does not have a restaurant. What better way to enjoy a relaxing evening than with a bottle of wine, casual food and a set made of green plush grass. Locals do know how best to enjoy life.

Amongst the steel tanks we get the chance to taste this year’s young wines. Fruity, as they are half way between grape juice and wine, I find the cloudy concoction quite pleasing. Although reds in this state are never good to drink (too chemical tasting and astringent) very young whites are already quite refreshing.

The tour is completed with a degustation and wine pairing in the cellar. The table has been set up between the railings used to wash the barriques. It is an eerie and inspiring setting. Through the glass wall we can see the back of the cellar door and all the visitors tasting wines. For a Saturday morning, like at all the other wineries, there is a remarkable small amount of visitors. Over 3h away from Perth Margaret River is mostly enjoyed by the locals and a few visitors.

We sit down to an incredible spread of wines and morsels of food for pairing.

Cape Mentelle, and Rob, still our host, has taken the concept of wine and food degustation one step ahead and made it a truly interacting and educational experience.

We have plates with bread, olives and olive oil to snack on. Some vegetable sticks for healthy vitamins. Rob insists we need to eat them all but we can’t touch anything else until he is back. We have a booklet with the list of what we are sampling as well as the tasting notes for the wines. There is a set of six wines in front of us, three reds and three whites, and the same amount of tiny tapas on a large plate.

There is also a bowl with raw cashews that we are told are for palate cleansing in between tastings.

Rob warns us that if we are drinking all the wine we will be about 80% above the legal drinking level so I have to pace myself while my friend Marisa can down all the wines, the joys of being designated driver!

The game goes like this. With the tasting notes, food and wines in hand we are to take a guess at the best pairing, one by one, with each of the foods. Then taste the wine, holding the glass properly, smelling first, fully wetting our mouths and then swallowing. We can then finish the food.

In some of the cases, the same food combination can go well with two of the wines so we are given two portions.

The setting and the entire process is theatrical and full of love. Rob gives us clear instructions, adds a touch of laughter and anecdotes and we get to provide our guesses and our opinions as to the best matching. We don’t all agree with the suggested pairings, after all, wine is a matter of opinion. The best wine is always the one you like.

We have time to enjoy the surroundings, take in the food, take notes and drink the wines. Rob even offers to let us taste the port wine that is available at the cellar door and, if we wish to have more wine we can simply ask.

As tours go nothing beats the stories shared by a true passionate lover.

As we are winding down Cameron, the Estate Director, comes to greet us. In the middle of the animated chatter we take a seat on the plush sofas back at the cellar Door and we get sucked into the region’s tales and evolution. Cameron is friendly, hospitable and as passionate as Rob. So much so that he offers to take us down to Cape Mentelle, the real cape, to show us the beach and the rocky coast. Luckily we take him up on his offer.

This proximity to the coast is what gives the Margaret River and the Golden Triangle vineyards that Cape Mentelle occupies, such a temperate climate. The sea always maintains a stable temperature providing the right conditions for superb vintages.

We navigate sandy paths to the Cape and are met with the stunning views over the beach and the beautifully wild nature of the area. Locals fish their dinner, surfers catch waves and families with children chill under the setting sun. This is as idyllic a view as one can get.

Staring at the rugged turquoise waters and the lowering sun I am reminded of the few people I have recently met who swore by Western Australia’s beauty and remoteness. The untouched nature, the clean landscapes, the developed infrastructure, the stunning coast. Why did it take me so long to come to this part of the world?

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Behind The Scenes Tour

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Wines of distinction start in the vineyard. Discover terroir and how Cape Mentelle’s coastal location becomes the essence to our winemaking philosophies. Take your own personal journey with our tour guide through the vineyard and winery discovering how we look at fruit in order to create wines of freshness, structure and elegance. Complete your experience with a structured tasting of our current release wines in our Cellar Door.

Total duration is 90 minutes.

Children under the age of 5 years are not able to participate.

Activity location

• 331 Wallcliffe Rd
• 6285, Margaret River, Western Australia, Australia

Meeting/Redemption Point

• 331 Wallcliffe Road
• Mon, Apr 29 -
• Tue, Apr 30 $26
• Wed, May 1 $26
• Thu, May 2 -
• Fri, May 3 $26
• Sat, May 4 $26
• Sun, May 5 -
• Mon, May 6 -
• Tue, May 7 $26
• Wed, May 8 $26
• Thu, May 9 -
• Fri, May 10 $26
• Sat, May 11 $26
• Sun, May 12 -
• Mon, May 13 -
• Activity duration is 1 hour and 30 minutes 1h 30m 1h 30m

What's included, what's not

• What's included What's included Local guide
• What's included What's included Wine tasting
• What's included What's included Alcoholic Beverages
• What's excluded What's excluded Transportation to/from attractions
• What's excluded What's excluded Lunch

Know before you book

• Suitable for all physical fitness levels
• Children must be accompanied by an adult
• Minimum age is 5 years
• A maximum of 10 people per booking
• Operates in all weather conditions, please dress appropriately with closed in toed flat shoes

Activity itinerary

Cape mentelle wines.

• Admission ticket included

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Top experiences in margaret river.

Cape Mentelle

Margaret River

Offers a cellar door, wine tours and tastings (with optional and food pairings), petanque, and an outdoor cinema in summer. This Margaret River winery is one of the originals from 1970.

331 Walcliffe Rd

Get In Touch

https://www.capementelle.com.au

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Cape Mentelle Wines

Top ways to experience Cape Mentelle Wines and nearby attractions

Most Recent: Reviews ordered by most recent publish date in descending order.

Detailed Reviews: Reviews ordered by recency and descriptiveness of user-identified themes such as waiting time, length of visit, general tips, and location information.

Also popular with travellers

Cellar Door Wine Tasting

Indulge yourself with a wine tasting in our Cellar Door.

• Duration: 30 Minutes (approx.)

Private Wine Tasting in Original Cellar

Indulge yourself with a tutored private tasting in our original Cellar.

• Duration: 45 Minutes (approx.)

Back Vintage Tasting

An exclusive opportunity to sample aged Cape Mentelle wines, held every Friday & Saturday afternoon. This one-hour experience offers an insight to the art of aging wine.

• Duration: 1 Hours (approx.)

Behind The Scenes Tour & Tasting

Venture behind the scenes on a guided tour to discover how our wines are made both in the vineyard and the winery.

• Duration: 90 Minutes (approx.)

Behind The Scenes Tour with Food and Wine Pairing Experience

A behind the scenes tour followed by a semi-private tasting of 6 wines matched to a selection of delicious local produce, hosted in our original vat cellar.

• Duration: 120 Minutes (approx.)

Picnic Platter

Take some time out and picnic in the beautiful shady grounds of Cape Mentelle. Selection of two cheeses, chorizo, olives, crackers and chocolate are included on the platter.

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Cape Mentelle

Wine Tasting at Cape Mentelle

Cape Mentelle , one of Margaret River 's founding five wineries, is celebrated for its pioneering spirit and dedication to quality. Nestled within the stunning landscape of the region, Cape Mentelle has been at the forefront of innovation in winemaking, producing a diverse range of styles including Chardonnay, Cabernet Sauvignon, and Shiraz. Visitors to the winery can embark on a journey through its iconic Wallcliffe Vineyard, state-of-the-art production facilities, and the rammed earth Cabernet Cellar. Here, the story of Cape Mentelle unfolds from vine to bottle, culminating in a tutored wine and food pairing experience that showcases the winery's commitment to excellence.

The Cape Mentelle Cellar Door, set against the backdrop of the estate's rich history displayed in the Barrel Hall, offers guests a unique opportunity to immerse themselves in the winery's heritage. Open daily, the cellar door welcomes wine enthusiasts to explore rare and exclusive wines, enjoy the picturesque grounds with swings, picnic tables, and pétanque lanes, making every visit memorable. Whether indulging in a standard wine tasting or participating in a private session in the original cellar, Cape Mentelle provides an enriching experience that reflects the best of Margaret River's wine culture.

Visit Cape Mentelle in Margaret River

Cape Mentelle offers a variety of immersive tours and tastings designed to provide an in-depth understanding of the winery's approach to viticulture and winemaking. From the Behind The Scenes Tour & Tasting, which reveals the intricacies of wine production, to the exclusive Back Vintage Tasting and the comprehensive Food and Wine Pairing Experience, visitors have the chance to delve deeper into the artistry behind Cape Mentelle's acclaimed wines. Each experience is crafted to highlight the unique characteristics of the wines, paired with the beauty and tranquility of the estate's surroundings.

You can expect the following from a tasting at Cape Mentelle:

Book a tasting at Cape Mentelle

Bookings are recommended for all tasting experiences and tours at Cape Mentelle to ensure a personalised and comprehensive visit. With a range of options available, from casual tastings to more detailed explorations of the winery's back vintage collections and food pairings, securing a reservation allows guests to tailor their experience to their interests. Cape Mentelle's dedication to providing an exceptional visitor experience, set within the breathtaking landscape of Margaret River, makes it an essential destination for those seeking to discover the nuances of one of Australia's premier wine regions.

Ratings & Reviews

Cape mentelle wine tasting review.

AMAZING!!! This is my favourite wine cellar in Margaret River. The staff was super helpful in explaining the different wine characteristics and suggested us delicious wines.

Wine Styles

Contact details.

331 Wallcliffe Road, Margaret River

(08) 9757 0888

[email protected]

capementelle.com.au

Opening Hours

Visit other nearby wineries.

Cheese Boards · Restaurant · Premium Wine

Cheese Boards · Restaurant · Winery Tours

South By South West

Pet Friendly · Picnic Spot · Boutique Winery

Picnic Spot · Wheelchair Accessible · Space for Groups

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• Tastings & Reviews

Cape Mentelle – Margaret River Winery Review

Nestled in the heart of Margaret River’s pristine wine country, Cape Mentelle stands as a beacon of excellence, blending centuries-old winemaking traditions with cutting-edge innovation. Since its founding in 1970, this iconic winery has been at the forefront of Australia’s wine industry, producing wines of exceptional quality and character that reflect the unique terroir of the region. Join me as we embark on a journey to discover the timeless allure and innovative spirit of Cape Mentelle.

A Legacy of Excellence

Founded by David and Mark Hohnen in 1970, Cape Mentelle has long been revered for its unwavering commitment to quality and craftsmanship. Inspired by a vision to create wines that capture the essence of Margaret River’s terroir, the Hohnen brothers planted the region’s first vineyards and set out to redefine Australian winemaking. Today, under the stewardship of Head Winemaker Ben Cane and his dedicated team, Cape Mentelle continues to push the boundaries of innovation while honouring its rich heritage.

Vineyards: A Symphony of Terroir

The vineyards of Cape Mentelle are a testament to the diversity and richness of Margaret River’s terroir. From the sun-drenched slopes of the Wallcliffe vineyard to the cool, coastal breezes of the Chapman Brook vineyard, each parcel of land imparts its own unique characteristics to the wines, resulting in a diverse range of flavours and aromas. With a focus on sustainable viticulture and meticulous vineyard management, Cape Mentelle ensures that every grape is nurtured to perfection, resulting in wines of exceptional depth, complexity, and elegance.

Innovation in Winemaking

At Cape Mentelle, innovation is at the heart of everything they do. From pioneering new grape varieties to implementing state-of-the-art winemaking techniques, the winemaking team is constantly pushing the boundaries to create wines of unparalleled quality and character. Whether it’s experimenting with wild fermentation, exploring alternative ageing vessels, or harnessing the power of precision viticulture, Cape Mentelle is committed to pushing the envelope and challenging the status quo.

Flagship Wines: Icons of Margaret River

The wines of Cape Mentelle are celebrated for their elegance, complexity, and sense of place. From the vibrant Sauvignon Blanc Semillon blends to the rich, opulent Cabernet Sauvignons, each wine showcases the best of Margaret River with grace and sophistication. With a focus on minimal intervention and maximum expression, these wines are a true reflection of the estate’s unwavering commitment to excellence and innovation.

The Cape Mentelle Experience

A visit to Cape Mentelle is an invitation to immerse yourself in the beauty and bounty of Margaret River’s wine country. The estate’s inviting cellar door offers guests the opportunity to sample a selection of their acclaimed wines, guided by knowledgeable staff who are passionate about sharing the story behind each bottle. Whether you’re embarking on a guided tour of the winery, indulging in a gourmet meal at the on-site restaurant, or simply soaking up the stunning views from the terrace, every visit is a memorable experience that celebrates the art of winemaking and the beauty of nature.

Sustainability: Nurturing the Land for Future Generations

As stewards of the land, Cape Mentelle is committed to sustainable practices that preserve and protect the environment for future generations. From organic farming methods and water conservation initiatives to biodiversity conservation and carbon neutrality, the estate strives to minimise its impact on the land while maximising the health and vitality of the vineyards. By embracing sustainability as a guiding principle, Cape Mentelle seeks to ensure that its wines reflect not only the terroir of Margaret River but also its commitment to responsible stewardship.

Community and Connection: A Shared Passion for Wine

At Cape Mentelle, wine is more than just a beverage – it’s a celebration of community, connection, and shared moments of joy. Through its support of local artists, musicians, and cultural events, the estate seeks to enrich the fabric of the Margaret River community and foster a sense of belonging and camaraderie. Whether you’re attending a concert in the vineyard, exploring the on-site art gallery, or simply enjoying a glass of wine with friends, every experience at Cape Mentelle is an opportunity to celebrate the beauty and bounty of Margaret River.

Plan Your Visit

Ready to experience the magic of Cape Mentelle for yourself? Plan your visit today and discover why this iconic estate continues to captivate wine lovers around the world. Whether you’re touring the vineyards, indulging in a tasting experience, or enjoying a leisurely meal at the acclaimed restaurant, every moment at Cape Mentelle is an opportunity to create lasting memories and savour the beauty, elegance, and innovation of Margaret River.

Connect with Us

Have questions or comments about Cape Mentelle or Margaret River wines in general? We’d love to hear from you! Connect with us at Australianwinemagazine.com.au and join the conversation.

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Cape to Cape Explorer Tours is an award-winning Margaret River business specialising in quality experiences for hikers on the Cape to Cape Track.

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HOT SHOWERS AND FRESHLY BREWED COFFEE!

You’ll have full access to the 3.5-star Surfpoint Resort  on the same grounds. That means hot showers and flushing toilets; a commercial-sized communal kitchen; living/lounge room with fireplace and coffee machine; and swimming pool with barbecue area for your use.

The glamping hub is the prefect base for hikers tackling the epic 124km Cape to Cape Track walking trail . It’s also perfect for a romantic getaway, a beachside weekend break, or a longer stay to get to know the beautiful Margaret River wine and surf region .

AMAZING LOCATION TO SLEEP UNDER THER STARS

We are located just 500m from Gnarabup Beach and 1km from the famous Surfers Point surfing spot at Prevelly. By car or bicycle (on a dedicated bike path) we are 11.5km from Margaret River town.

We can also supply you with optional extras including bespoke gourmet hampers from Margaret River Hampers , home-made meals, and hiking, caving and winery experiences.

Glamping and hiking packages

Choose from a range of glamping experiences tailor-made for your Margaret River escape. All come complete with hiking options for the stunning Cape to Cape Track!

Classic 4-Day Self-Guided Glamping Adventure

………………, three nights’ glamping accommodation in a comfortable bell tent, offered exclusively through cape to cape explorer tours. this package comes with two optional self-guided hiking experiences on the cape to cape track, including maps and track notes. the track traverses pristine wilderness in the leeuwin-naturaliste national park with epic beaches, towering karri forest, ancient granite and limestone cliffs, and coastal heathland packed with wildflowers. the north hike: walk straight from your tent to gnarabup beach and north to surfer’s point, home to margaret river’s most famous surf break. continue down to margaret rivermouth before looping past historic wallcliffe house and onto the limestone ridge above prevelly, with spectacular ocean and estuary views. distance: 6km. the south hike: walk from your tent to the top of the ancient limestone ridge overlooking prevelly. spot seasonal orchids, wildflowers, emus and kangaroos. follow the track down the stunning boodjidup creek valley and onto white-sand boodjidup beach. then back to the white elephant cafe for a well-deserved coffee and swim before strolling to your tent. distance: 6km. facilities: you’ll have access to surfpoint resort and its facilities: fully-equipped communal kitchen with coffee machine; a living/dining room with fireplace; and swimming pool and bbq area. optional extras: add on gourmet hampers, home-made meals, private massage and a float tank experience. price: $240 per adult based on twin share. $120 per child under 16 (maximum of 2). single supplement of $45 per night (equal to $135 for the three-night package) applies. extra nights can be added., ultimate 3-day guided glamping adventure, cape to cape explorer tours and surfpoint resort have teamed up to bring you a fantastic glamping weekend full of adventure, food and beachside relaxation. staying in the coastal hamlet of gnarabup, this tour includes sleeping under the stars in comfortable bell tents, freshly prepared food, lots of time for r&r, plus two fantastic adventures highlighting the cape to cape track and the leeuwin-naturaliste national park. days: 3 days / 2 nights included adventures:  our sunset, forest and cave explorer tour taking in a margaret river sunset, a walk through an ancient karri forest, and exploring a magic limestone cave packed with stalactites and stalagmites. then you’ll do our private guided walk to the magnificent cape mentelle, discovering the bush foods, surf story, and fascinating history of this incredible region. walking distances : 2-3km accommodation:  spacious bell tent furnished with rugs, blankets and seating, set up at the beachside hamlet of gnarabup with access to surfpoints awesome kitchen facilities, multiple living areas and swimming pool. food:  daily continental style breakfast with cereal, toast, fruit, yoghurt, tea & coffee. delicious fresh and healthy salads with local produce for you to cook your own bbq at the campsite on your first night. price: $650 per adult based on twin share. $325 per child under 16. single supplement of $325 applies to solo travellers. extra nights can be booked upon request. view or print the full itinerary, cape to cape end-to-end 8-day glamping experience, join our end-to-end, fully guided hike on the spectacular cape to cape track. you’ll traverse 124km over 7 days of hiking in wilderness ranging from epic beaches, towering karri forest, ancient granite and limestone cliffs, and coastal heathland packed with wildflowers and orchids.you’ll sleep on a comfortable, hotel-quality queen sized mattress under the stars in our private, spacious bell tents. the glamping hub is located at award-winning surfpoint resort, with access to the resort’s hot showers, shared kitchen, common room and relaxation space with fireplace, free coffee machine and swimming pool – all just a few hundred meters from the tranquil swimming spot of gnarabup beach. days:  7 walking distances : 16-21.5km per day accommodation: in our glamping village based at award-winning surfpoint resort in the coastal hamlet of prevelly. food : all meals catered for, including daily hot and cold breakfast supplies; a freshly prepared and nutritious trail lunch and snack on each day’s hike; and tasty dinners to have in your room as well as some dinners out at leading margaret river restaurants, including a japanese degustation difficulty: moderate price: $1850 including gst per person view or print the full itinerary, enjoy the accommodation at surfpoint resort.

SurfPoint Resort hosts the Cape to Cape Explorer Tours glamping experience, and in addition it offers guests a choice of king, twin-share and family rooms in a relaxed 3.5-star resort setting.

GREAT ACCOMMODATION BASE FOR EXPLORING THE REGION

Our clean, comfortable, friendly property is the perfect base to explore Western Australia’s south west region . We cater to all visitors, including couples, families, large and small groups, and solo travellers.

SURFPOINT FACILITIES COVER ALL BASES

Guests have access to our fully-equipped communal kitchen; a living/dining room with fireplace; swimming pool and BBQ area; and awesome coffee machine – free for guests!

AMAZING LOCATION ON GNARABUP BEACH

We’re just 500m from Gnarabup Beach and 1km from the famous Main Break surfing spot at Prevelly. By car or bicycle (on a dedicated bike path) we are 11.5km from Margaret River town. If you are looking for a place to enjoy the beach lifestyle then SurfPoint Resort ticks all the boxes!

Payment Terms:  30% deposit required to secure booking, balance payable 30 days from the experience start date.

Availability:  Available all year round. Please click on the book now button to secure the start date you require. Note: High season, such as School Holidays, Christmas and Easter may attract higher fares, we will let you know prior to charging any deposit.

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